家常炒麵

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(136, 136, 136); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:15px; font-style:normal; font-variant:normal; font-weight:normal; letter-spacing:0.45px; line-height:21.4286px; orphans:auto; text-align:start; text-indent:0px; text-transform:none; white-space:normal; widows:1; word-spacing:0px">家常炒麵不拘泥於材料 <br style="box-sizing: border-box; color: rgb(136, 136, 136); font-family: "Helvetica Neue", "Microsoft Jhenghei", Helvetica, Arial, Geneva, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0.45px; line-height: 21.4286px; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"> <span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(136, 136, 136); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-size:15px; font-style:normal; font-variant:normal; font-weight:normal; letter-spacing:0.45px; line-height:21.4286px; orphans:auto; text-align:start; text-indent:0px; text-transform:none; white-space:normal; widows:1; word-spacing:0px">只要調味對了 一樣也可以很美味

食材 -----3人份

黑木耳：3片

玉米筍:：1盒

小白菜：3把

肉絲：適量

洋蔥：半顆

胡蘿蔔：半根

麵條：4塊

調味料

醬油：6匙

鹽巴：6小匙

水：半碗

步驟一

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(102, 102, 102); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-style:normal; font-variant:normal; font-weight:normal; letter-spacing:0.84px; line-height:30px; orphans:auto; text-align:left; text-indent:0px; text-transform:none; white-space:normal; widows:1; word-spacing:0px">備料:洋蔥、胡蘿蔔、黑木耳切絲，玉米筍、小白菜切段 備用

步驟二

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(102, 102, 102); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-style:normal; font-variant:normal; font-weight:normal; letter-spacing:0.84px; line-height:30px; orphans:auto; text-align:left; text-indent:0px; text-transform:none; white-space:normal; widows:1; word-spacing:0px">起油鍋，熱鍋後丟入洋蔥、肉絲，待肉絲半熟、洋蔥帶出味道後丟入胡蘿蔔，

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(102, 102, 102); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-style:normal; font-variant:normal; font-weight:normal; letter-spacing:0.84px; line-height:30px; orphans:auto; text-align:left; text-indent:0px; text-transform:none; white-space:normal; widows:1; word-spacing:0px">胡蘿蔔炒軟後再丟入黑木耳、玉米筍、小白菜，待所有食材快熟後再倒入調味料 （同時另起鍋煮麵）

步驟三

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(102, 102, 102); display:inline !important; float:none; font-family:helvetica neue,microsoft jhenghei,helvetica,arial,geneva,sans-serif; font-style:normal; font-variant:normal; font-weight:normal; letter-spacing:0.84px; line-height:30px; orphans:auto; text-align:left; text-indent:0px; text-transform:none; white-space:normal; widows:1; word-spacing:0px">湯汁滾後再到入煮好的麵條，拌勻即可

<p style="margin: 0px; padding: 0px; font-size: 12px; line-height: 21.6px; color: rgb(102, 102, 102); font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);">建議：

<p style="margin: 0px; padding: 0px; font-size: 12px; line-height: 21.6px; color: rgb(102, 102, 102); font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);">再倒入麵條前務必完成好調味，因為倒入麵條後調味料不易拌勻

<p style="margin: 0px; padding: 0px; font-size: 12px; line-height: 21.6px; color: rgb(102, 102, 102); font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);">喜歡吃帶酸的可以再加點烏醋哦！

<p style="margin: 0px; padding: 0px; font-size: 12px; line-height: 21.6px; color: rgb(102, 102, 102); font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);">歡迎上愛料理搜尋：貪吃鬼 琦琦 有更多食譜哦!

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